Baking Equipment

Baking Equipment
angel food cake pan
angel food cake pan
These usually have removable bottoms.
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Mary Ann pan
Mary Ann pan
When inverted, cakes made with this pan have a large depression in the middle that can hold fillings.
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obsttortenform
obsttortenform
When inverted, cakes made with this pan have a large depression in the middle that can hold fillings.
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parchment triangles
parchment triangles
Cake decorators use these along with decorating tips to make decorating bags.
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pizza stone
pizza stone
This is a ceramic slab that you preheat in the oven. A pizza baked on one will cook more evenly and develop a crisper crust.
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springform pan
springform pan
These pans are great for baking delicate desserts that are prone to falling apart when removed from the pan. The rim loosens from the bottom when the clamp is opened. This pan has two bottoms, so that it can serve as both a tube pan (pictured) and a layer cake pan.
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tart pan
tart pan
These often have removable bottoms.
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